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Food Operations Manager 2

Job category: Food Service

Job ID: 64858


Posted: 26-Jul-2017

Sodexo Leisure is seeking an Operations Manager 2 for our 270 seat buffet & catering operations at Riverwind Casino in Norman, OK.


Are you the experienced food service manager we’re seeking?


Key Responsibilities

  • Handle day-to-day Front of House & Back of House operations, guests & client relations.
  • Lead a staff of 50+ in a large operations including training, scheduling, and employee development.

You are/have:

  • Real passion for delivering superb guest service, food quality, safety, and providing a positive and professional work environment.
  • Experience with inventory, ordering, safety, staffing, schedule, payroll, & knowledgeable with food and labor cost
  • Experience hiring, training and leading a team of 50+ employees
  • Prior experience with client & guest relations
  • Flexible Schedule Required for casino environment
  • Familiarity with computer programs, scheduling software, financial & payroll systems, Kronos, E-Vision & Microsoft Office
  • Excellent Customer service oriented, able to go above and beyond for the guest and client, professional and good communication skills
  • Assume GM’s responsibilities and authority in his/her absence



If you have experience managing food & beverage operations at a Leisure type venue- visitor or cultural destination such as a Museum, Aquarium, Casino, Botanical Gardens, etc- we want to hear from you!


Not familiar with Sodexo or Sodexo Leisure? Well, it's time you joined the winning team! Check us out: Sodexo Sports & Leisure

Basic Education Requirement - Associate's Degree
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.