Your future, so sodexo
Food Operations Manager 2
Job category: Food Service
Job ID: 77246
Sodexo is looking for an Operations Manager in the New Brunswick, NJ area. This is a show case account in Business & Industry. The operations manager will be responsible for the over-site of the Cafe, the Starbucks coffee bar, a Micro-Market, Catering and the Child development center.
Responsibilities include managing the day-to-day food operations, ensuring HACCP programs and safety requirements are met, menu/recipe compliance and implementation, catering, HR functions including staff training and scheduling and ordering and inventory. Also, successful candidate will maintain a high level of client satisfaction! Position will directly supervise up to 10+ frontline (hourly) non union employees.
The ideal candidate will have:
- a background in retail
- have a strong financial acumen
- a tech savvy background
In addition this candidate will have strong culinary skills, management experience, solid knowledge of HAACP/food sanitation, excellent client relations and leadership skills. Will also have a passion for providing excellent customer service, hospitality focused and strong sense of culinary knowledge and client contact interaction daily.
Sodexo offers a competitive salary, great benefits, a great place to work, opportunities for professional growth and development and much more!
Basic Education Requirement - Associate's Degree
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.