Your future, so sodexo
Executive Chef 1
Job category: Culinary
Job ID: 67674
Sodexo Corporate Services is hiring an Executive Chef 1 in Camden, NJ. The ideal candidate will have a passion for food and strong leadership skills. The main role is to oversee food production, sanitation and cost control for the cafe and catering. This hands-on position will supervise a staff of 15.
The ideal candidate should be innovative and also willing to work with a large team, working closely with the General Manager and Group Executive Chef. Excellent client and customer service skills, being able to multi-task, leading by example and directing employees in a fast paced environment, are also required. Applicants should also be detail-oriented and committed to the highest level of customer service.
Basic Education Requirement - Associate's Degree
Basic Management Experience - 2 years
Basic Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.