Your future, so sodexo
Clinical Nutrition Manager 2
Job category: Nutrition
Job ID: 66326
Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager at St. Vincent Hospital, a 285 bed hospital located in Worcester, MA.
Is this opportunity right for you?
Showcase your leadership experience by leading a team of dietitians and patient services staff to enhance the patient experience through medical nutrition therapy. Collaborating with the Executive Chef, you will work to drive efficiencies in menu production while improving patient satisfaction. This is a great opportunity as a leader to drive the medical nutrition program in an acute care setting. You will work with interdisciplinary staff and committees to educate, train and establish policies and procedures that are in line with hospital and regulatory agencies guidelines.
Are you ready to start your Sodexo career? Apply now!
For more information about being a Sodexo Dietitian, visit www.SodexoDietitianCareers.com
Basic Education Requirement - Bachelor's Degree
Basic Management Experience - 1 year
Basic Functional Experience - 2 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.