Your future, so sodexo

Executive Chef 1

Job category: Culinary

Job ID: 56609

US-LA-NEW ORLEANS

Posted: 6-Oct-2016

Sodexo Corporate Services has an exciting new opportunity for an Executive Chef 1 to join our team at the Stirling account in New Orleans, LA!  This Executive Chef will focus on production and daily operations of the account's cafe, which provides breakfast and lunch Monday through Friday and does about $1MM annually in sales.  They will team with the account's other Executive Chef and assist them with catering when needed. The best qualified candidate will be hands-on in the kitchen, have strong kitchen management experience and excellent customer interaction skills. 

 

In addition to offering a predominantly Monday through Friday schedule, this position also provides a competitive salary, great benefits…and so much more!! Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!

 

 

Sodexo - A world leader in Food and Facilities Management Serviceshttp://www.sodexousa.com/usen/careers/careers.aspx 

 

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Basic Education Requirement - High School Diploma or GED

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.