Your future, so sodexo

Sous Chef

Job category: Culinary

Job ID: 74039

US-CA-San Francisco Bay area

Posted: 18-Aug-2018

 Sodexo Senior Living is seeking a Sous Chef to support our Senior Living team in the beautiful Marin County, California region.


This Sous Chef will support three upscale Senior Living communities ranging in sizes from 250-300 residents. This position will lead up to 25 frontline team members, while assisting with purchasing, inventory management, and manage plate presentation, high end catering, food safety, and kitchen sanitation.




  • Have high expectations for customer service and quality of food.
  • Assists in coordinating and preparation of various food items.
  • Have the ability and willingness to interact with residents and.
  • Performs other duties as assigned.



The ideal candidate has:

  • a strong culinary background, with the demonstrated ability to stay current with new culinary trends;
  • ability to oversee multiple dining venues; and
  • strong management skills. 



Sound like the opportunity you've been waiting for. Apply today! We look forward to hearing from you.

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Basic Education Requirement - High School Diploma, GED or equivalent

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.