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Operations Manager 3

Job category: Food Service

Job ID: 63436


Posted: 22-Aug-2017

Sodexo Leisure has an exciting opportunity for an Operations Manager 3 to join our team at the California Academy of Sciences in San Francisco, CA. This Ops Manager 3 will be responsible for directing retail food operations for the café and the Terrace- a quick casual dining option at this high-profile venue.


This position will be responsible for:


• Financial management including food and labor cost control analysis

• Assisting in the maintenance of cash control and payroll records

• Oversight and development of retail food service team 

• Innovation of the retail offerings, marketing plans and sustainable practices

• Ensuring HACCP, regulatory and standards compliance


So if you have a minimum 3-5 years of experience in high-volume, fast-paced retail food operations; the ability to work in a collaborative team environment while fostering strong client and customer relationships; a strong understanding of retail food concepts and the ability to execute multiple priorities. The ability to speak Spanish &/or Mandarin Chinese would be helpful in managing the workforce at this location.


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Basic Education Requirement - Associate's Degree
Basic Management Experience - 3 years
Basic Functional Experience - 4 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.